During autumn we gather and dry lots of juicy peaches. These peaches are exclusively for our gorgeous Three Peach tea blend.

Inspired by our Native Citrus tea this bliss ball recipe celebrates the flavours of kawakawa, lemongrass, ginger root and lime.

Earl Grey ice cubes are a great way to use up cold tea left in the tea pot. They can jazz up and elevate any iced drink, especially an Earl Grey iced tea.

Serve with cold diluted Earl Grey tea and some fresh garnishes.

Delicious, soft and moreish, this loaf partners beautifully with our Earl Grey tea blend.

I experimented and tinkered for nearly a year perfecting this Banana Loaf recipe. 

A summer like no other with Summer Rooibos.